Wild garlic recipes

Wild garlic grows in woodland and is identifiable by its garlic aroma and long, lush leaves. Make the most of it with our top 10 wild garlic recipes and ideas for how to use this aromatic ingredient.

Want to find out more about wild garlic and where to find it? Take a look at our guide to wild garlic

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  • Wild garlic pesto

    Wild garlic pesto

    This pesto is full of flavour and with a great nutty texture, an easy and tasty recipe to use the seasonal leaves

  • Wild garlic soup

    Wild garlic soup

    Wild garlic soup is a healthy spring recipe made with shallots, sweet potato, wheatgrass and wild garlic

  • Smoked trout with wild garlic pesto

    Smoked trout with wild garlic pesto

    Tea-smoked trout and tangy wild garlic pesto make a dinner party dish from James Martin

  • Sea bass with gnocchi

    Sea bass with gnocchi

    Fresh gnocchi, clams and swirls of wild garlic leaves marry well in this sea bass-topped broth

  • Lamb with asparagus and wild garlic

    Lamb with asparagus and wild garlic

    Get a taste of spring with wild herbs, asparagus and the sweetest of lamb in Michael Caines' recipe