Dinner Party main course recipes
Take the stress out of hosting a dinner party with recipes for easy entertaining. Our selection of main courses are guaranteed to impress your guests, but won't keep you tied to the kitchen all night. Cheers!
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Mushroom risotto
Giorgio Locatelli's recipe for risotto, richly flavoured with wild and dried mushrooms, couldn't be easier to follow
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Lamb leg with salsa verde
You'll need to marinate your lamb two days before the dinner party, but on the night it's a snap to cook
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Provencal chicken
Rachel Allen makes easy work of a French classic of chicken with a tomato, garlic and olive sauce
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Beef fillet with Madeira sauce and foie gras
Ed Baines's recipe allows this luxurious treat to be largely prepared in advance, ideal for dinner parties!
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Chicken with apricot and sage stuffing
Aaron Craze's chicken stuffed with apricots and sage, is served with baby vegetables and a tangy lemon sauce
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Pork chops with spiced lentils
Matt Tebutt rubs spicy flavours into pork chops for serving with an equally spicy side dish of lentils
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Drunken prawns
With a marinade of rum, pineapple juice and Cajun spice, Charita Jones creates seafood soul food to die for
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Curried fish soup (Me ga thi)
Merrilees Parker’s Laos soup is great fun to serve - it should be garnished by each diner according to their personal tastes
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Honey roast duck breast
Michael Caines adds a bit of oriental spice to this full-flavoured duck dish
