Food for a fiver vegetarian recipes
Vegetables are an affordable ingredient anyway, so with five pounds you can really go to town. Will it be a cream cheese bavaroi or rainbow superfood salad? All made for under £5 for two portions.
When is Market Kitchen Showdown next on?
Market Kitchen Showdown is next on at 10:00 am on Sunday, 27th December on Good Food Channel.
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Asparagus & halloumi
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Asparagus wraps
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Ban khoai crepes
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Bean soup
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Beetroot & feta salad
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Cheese bavarois
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Cheese rissoles
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Chervil soup
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Chilli paneer
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Coddled eggs
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Crisps with salsa
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Dahl and chapattis
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Fennel minestrone
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Goats' cheese tart
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Lentil soup
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Panzanella salad
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Pesto pinwheels
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Poached eggs
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Pumpkin risotto
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Roasted pepper tart
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Spicy Sichuan aubergine
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Spicy veg stew
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Squash fritters with chilli jam
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Superfood salad
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Sweet potato falafel
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Thai veg curry
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Veg and couscous
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Onion bhajis with dahl
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Tamota ni gravy A simple tomato sauce very closely related to classical Napolitano Sauce, showing the close relationships between cultures. This sauce is most adaptable.
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Cheese torte with beans Matt Tebbutt reinvents an old school dinner favourite by making his own baked bean accompaniment
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bean casserole Matthew Fort serves up the perfect one pot winter warmer, using stout to make beer-baked beans
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Curried parsnip soup Spicy and warming, John Burton Race’s seasonal autumn soup served with parsnip crisps is an ideal antidote to the chill
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Goat's cheese tart Richard Fox plays with a Mediterranean combination of vegetables, cheese and herbs in this incredibly easy-to-assemble recipe
Related recipes
Total time
35 mins
Total time
35 mins
Total time
1 hrs 30 mins
