Get creative with mince and turn a family staple into something magical for the table. Go beyond Shepherd's pie and take a tour of global flavours with Indian kebabs, American meatloaf and Greek moussaka. Quick to cook, shape mince into spiced Mexican meatballs and fennel-infused sausages for a versatile supper sensation. If you’re craving classic comfort food our recipes for rich lasagne and succulent burgers are sure to keep mince on the menu.
A deliciously satisfying main course from James Martin featuring minced lamb, aubergines, and spices topped with a mouth-watering cheese sauce
Suneil Kher adds ginger, garlic and chilli to these spiced kebabs which he serves with a vibrant and tangy chutney
Tom Parker Bowles cooks up a traditional Italian pasta sauce with beef, prosciutto and chicken livers
Toasted pine nuts and a dash of chilli are the secrets of these delicious juicy burgers that the whole family will love
Gino D'Acampo's mouth-watering meatballs are served with a flavoursome Chipotle sauce which gives a distinctive Mexican flavour to this dish
Gino D'Acampo combines home-made spiced sausages with braised lentils to create a substantial, warming meal
Alastair Hendy's Home Cook brings you this meat heavy version of this popular dish
Enjoy a tasty Indian dish with Monisha Bharadwaj's simple recipe for spiced lamb with green peas
Comfort cooking doesn't get better than this - sit down to a classic meat loaf with Simon Rimmer's flavoursome dish
Rachel Allen's classic retro dish is a hearty meal that's well worth coming home for
