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Rhubarb recipes

 

Give your kitchen a glow with a mighty British favourite and get to know your rhubarb. This proud pink fruit actually originates from Russia, so it’s far more exotic than just your average English garden dweller. There's more to rhubarb than winter crumbles, we love Gary Rhodes’ Niçoise salad with rhubarb and orange dressing, so, sweet or savoury, relish in our rhubarb recipes.

 
Apple and Rhubarb Crumble

Tom Parker Bowles makes a traditional British pud for when you need a bit of home comfort

 
Upside Down Rhubarb and Ginger Cake

Rachel Allen's delectably moist ginger cake is topped with lightly caramelised rhubarb for a fabulous dessert or treat at any time

 
Duck with Rhubarb and Cranberry Sauce

Crisp, honey roast duck and a delicious fruity sauce make an easy but elegant dinner party dish from James Martin

 
Yorkshire Rhubarb Fool in a Mug

Stir up a sweet sensation and fall for a real fool with James Martin's delightfully different dessert in a mug

 
Rhubarb, Whisky and Walnut Cobbler

For a delicious dessert try James Martin's simple recipe for a baked rhubarb pudding, served warm from the oven

 
Rhubarb and Ginger Trifle

Diana Henry layers up sweet poached rhubarb with ginger and almond crumble and creamy yogurt in this easy trifle

 
Griddled Chicken Breast with Sorrel and Rhubarb Cream Sauce

Martin Blunos combines tasty griddled chicken with a lip-smacking rhubarb and sorrel sauce in this deliciously different supper recipe

 
Niçoise Salad with Rhubarb and Orange Dressing

Gary Rhodes puts a fruity twist on a classic French Nicoise salad

 
Lemon Cream Rice with Rhubarb and Orange Compote

Luscious and lemony, Claire Macdonald's creamy, chilled rice pudding with rhubarb compote makes a delectable dessert

 
 
 
 
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