There's something really quite special about stir-fries. Whipped up in minutes, they pack a powerful flavour punch, are the most versatile dishes for using up store cupboard ingredients and are some of the healthiest convenience food kids on the block. We've picked 10 of our very favourites. All that's left is for you to make them and enjoy.
Add a chilli hit to this beef and pepper stir-fry dish and feel the zing of this classic flavour combination.
Stir-fries don't have to be all about green veg. Try making this delicious rice dish from Aussie marvel Kylie Kwong: the perfect accompaniment to any meal.
Add some nutty crunch to your meal with this dish, with the added guarantee of a vitamin E and folate boost.
Use up some of those leftover festive oranges and combine with ginger for a tang to awaken any dormant tastebuds.
Non meat-eaters need not lose out. Try Nancy Lam's quick lunch, with a drizzle of honey to set off the individual flavours.
Feeling exotic? Mix up the flavours of baby aubergines and peanuts with this Thai-style meal.
Make the crispy pork ahead of time for a succulent and delicious take on Chinese cuisine.
For festive flavours, try Martin Blunos' fabulous recipe for reindeer loin with fruity sprout and chestnut stir-fry
A super-hot sauce of chilli flakes and palm sugar adds punch to Jo Pratt's coconut and basil flavoured supper dish
Just the thing for cooking in a hurry, Nancy Lam's snappy stir-fry uses exotic Vietnamese mint in this deliciously light meal
