How to cook
Become a better cook with our collection of tips, advice and step-by-step videos
More techniques
- Chopping fresh herbs
- Chopping garlic
- Cooking with mushrooms
- How to barbecue fish
- How to cook greens
- How to cook liver
- How to deep-fry chips
- How to deep-poach fish
- How to dress a crab
- How to dress a lobster
- How to fillet flat fish
- How to fillet mackerel
- How to glaze pastry
- How to joint chicken
- How to joint duck
- How to make beer batter
- How to make béchamel sauce
- How to make mayonnaise
- How to make perfect rice
- How to make rosti potatoes
- How to make stock
- How to pan fry fish
- How to plait bread
- How to prepare a leg of lamb
- How to prepare an artichoke
- How to prepare chillies
- How to prepare cuts of lamb
- How to prepare fresh scallops
- How to prepare pineapple
- How to prepare rack of lamb
- How to save split hollandaise
- How to segment oranges
- How to shell prawns
- How to skin peppers
- How to skin tomatoes
- How to stuff a chicken
- How to tie meat
- How to turn mushrooms
- How to turn vegetables
- How to whisk egg whites
- Perfect poached eggs
- Perfect scrambled eggs
- Perfect your knife skills
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Equipment
Does the glut of kitchen gadgetry on the market make you go ga-ga? Here's our overview of the essentials.
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Make the perfect...
Our Market Kitchen chefs show you how to make the perfect versions of some kitchen classics
Message board
Latest post
Sodium Alginate and Edible Calcium Ions
jbrad | Posted 29 Oct 09
The products are being sold by the world famous restaurant El Bulli.
They have some great recipes using these products, the website link is.
http://www.albertyferranadria.com/index-eng.html
Go to the bottom of the page and click on "videos and recipes"
Please let me know if anybody can find a cheaper supplier.
John Bradley
