James Martin recipes

The son of a Yorkshire farmer, James Martin has become popular for mixing Modern British and Mediterranean flavours. Here are ten of his best.

  • Beef and black sheep ale pie Beef and black sheep ale pie James Martin's tender beef pie with its crisp pastry crust makes a delicious weekend lunch
  • Moussaka Moussaka Minced lamb, juicy aubergines and warming spices topped with a creamy cheese sauce - ideal for a family meal
  • Banana custard souffle Banana custard souffle An inspired pud using storecupboard ingredients - quick to make and utterly ambrosial!
  • Chocolate cake Chocolate cake Deliciously moist and light, this rich chocolate cake is served with a heavenly passion fruit and mascarpone mousse

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Carrot cake
intermediate

Total time
1 hrs 30 mins

Pea and Ham Soup
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easy

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Bubble and Squeak
Bubble and Squeak
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easy

Total time
1 hrs 5 mins