Specialist foods

Specialist foods: If you've wondered about what to do with wonton skins, orange flower water and sake wine, here's the place to find out...

Specialist foods
  • Rose and orange flower water Rose and orange flower water If you want your culinary style to blossom, try exotic flower waters, which bring an intriguing fragrance and flavour to cooking.
  • Mirin Mirin For salty-sweet Japanese dishes such as teriyaki and zaru soba, a bottle of mirin provides the authentic rich flavour.