Celebrations & seasons
Warm yourself up in winter with meaty stews, buttery mash and sticky puddings.
Salt beef sandwich
This moreish classic favourite is easy to construct, as demonstrated by Tom Parker Bowles
Pineapple spotted dick with toffee sauce
Simon Rimmer's tropical version of a traditional British nursery pudding is served with warm custard and a sticky toffee sauce
South american beef steak with chimichurri salsa
Rachel Allen marinates tender sirloin steaks in a citrus chilli marinade and serves them with a fabulously tasty salsa
Banana and custard soufflé
An inspired pudding from James Martin using store cupboard ingredients - quick to make and utterly ambrosial!
Boiled salt beef with parsley and horseradish dumplings
Banish the winter blues with Tamasin Day Lewis's comfort food; meltingly tender boiled beef and light-as-air dumplings with surprise horseradish centre
