Cuisine types
With its fragrant blend of fresh herbs and spices, tangy citrus and tamarind, creamy sweet coconut and salty soya and fish sauces, Thai food seems designed to make the taste-buds zing.
More about Thai cuisine
Thai chilli beef
Sid Owen's quick-cook dish packs a punch - enjoy it with steamed rice or a crisp salad
Stir fry pork with garlic and coriander paste
Mini C's perky pork recipe is chock full of fabulous flavours - and ready in a flash
Chu chu salmon in dry curry sauce
Mini C adds a chilli kick to grilled salmon with her recipe for sun-kissed coconut sauce to go with salmon
Thai chicken burgers with mango salsa
East meets west in Lesley Water's marriage of mouth-watering Thai-style chicken burgers and fruity salsa
Thai rice pudding
Fresh lemon grass adds a delicious fragrance to rice pudding in Caroline Waldegrave's delicious dessert recipe
