Cuisine types

Spanish

 
Spanish

From the humble paella to tempting tapas, Spain offers a range of traditional specialties that are hard to beat.
More about Spanish cuisine and our top recipes

 
Spatchcock chicken with broad bean and serrano ham salad

Frank Bordoni's garlicky, smoked paprika baby chickens are served with a delicious broad bean and cured ham salad

 
Pink grapefruit, orange and tomato salsa

This tangy salsa cruda by Patrick Williams is the perfect complement for a range of savoury dishes, such as a cold meat salad

 
Padrones

Enjoy a classic Spanish snack with Celia Brooks Brown's quick and tasty recipe for pan-fried Spanish peppers

 
Spanish chicken with capers, prunes and morcilla sausage

For a hearty dish try David Massey's recipe for braised chicken cooked with a tasty combination of ingredients

 
Potato tortilla

Gioconda Scott's recipe for a classic Spanish tapas dish - a tasty potato omelette - makes a great snack or starter

 
 
 
 
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