Cuisine types

Southeast Asian recipes

 
Southeast Asian recipes

Take local tropical fruits, noodles, vegetables, and spices, add plenty of herbs, then stir in techniques, ingredients and recipes from South East Asian to create a delicious melting pot of flavours. Browse through all our South East Asian recipes including clear seafood soup, Thai fish cakes, chicken noodle salad, easy Vietnamese pho, vegetable curry and mango pudding.
More about Southeast Asian cuisine

 
Steamed mussels in coconut milk with lime and coriander

Serve Rachel Allen's fragrant mussels in a big bowl along with a stack of roast garlic bread

 
Seafood platter with tamarind sauce
Seafood platter with tamarind sauce

Appease even the Kitchen Gods with this refreshingly exotic seafood smorgasbord, from Nancy Lam

 
Potato and lentil curry
Potato and lentil curry

Paul Rankin cooks up a vegetarian treat that’s a favourite of his family

 
Flash chicken satay
Flash chicken satay

Coconut cream, peanut butter and a drop of Tabasco make for a delicious sauce for chicken on sticks - you'll love Ainsley Harriott's classic peanut satay...

 
Chilli lime vegetable salad

Enjoy a taste of the Far East with Chris Mansfield's vividly colourful, crunchy salad, ideal for a light summer meal

 
 
 
 

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