Mutton stews, boiled pork, creamy salted butter, rich cheeses and the ubiquitous potato make up the backbone of Irish cooking, with Irish chefs using fresh produce to create modern recipes. Browse through all our Irish recipes including authentic soda bread, champ, colcannon cakes, potato soup, beef in Guinness pie and tea brack.
More about Irish cuisine
An Irish tipple resplendent in its simplicity from Aggie MacKenzie
If you can’t get your hands on barmbrack, try Paul Rankin’s recipe with brioche instead - for a really showy dessert, decorate with spun sugar
Paul Hollywood demonstrates the simple art of baking traditional Irish soda bread
Ah! The Irish potato pops up again and this time James Martin teams it up with wonderfully creamy blue cheese
For a freshly-baked tea-time treat try Clodagh McKenna's scones, served warm from the oven with rhubarb compote and clotted cream
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