Cuisine types
Ditch your knife and fork, get chopstick-savvy - prepare for a banquet of delights such as wontons, chowmein and dim sum, from the many cuisines and regions of China.
More about Chinese cuisine
Stir-fried chicken with black bean sauce
Create a tasty dish in a matter of minutes with Ken Hom's simple but flavourful chicken stir-fry
Sweet and sour pork
Discover just how delicious sweet and sour pork can be with Kylie Kwong's recipe for the real thing
Ching's sichuan-style wok-fried aubergine and tofu in chilli bean sauce
Ching He Huang tempts our taste buds with this quick and easy vegetarian stir-fry, ideal served with steamed rice
Garlic chicken with cucumber
Stir-fried chicken and cucumber combine to make a simple but tasty dish in Ken Hom's stylish recipe
Glutinous rice
For an authentic Chinese dish, try Ching-He Huang' s tasty dumplings, filled with glutinous rice, chicken and chestnuts
