Trish Deseine
She's the "Frenchest" of Irish Cooks
Having lived and worked in France for the last 20 years Trish is now one of France’s most celebrated food writers having sold over one million cookbooks, presented two TV series (both shown on Good Food) and written countless articles both in English and in French.
Last year French Vogue included Trish in their ‘40 Women of the Decade’ list. A self-confessed chocoholic Trish lives in Paris with her four children.
Books
Trish's French Kitchen
Nobody Does it Better: Why French Home Cooking Is Still the Best in the World
Chocolate, Whitecap Books, Oct 2006
Real Life Cooking
Cooking with Friends, Silverback Books, Sep 2003
Website
www.chocolatebytrish.com
Trish Deseine's Recipes
Crumbly butter pastry, smoky bacon and melting gruyere cheese are a divine combination in Trish Deseine’s recipe for this great French quiche
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Total time
55 min
This elegant dessert from Trish Deseine is made in three simple stages and is perfect for a special occasion or indulgent treat
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Total time
1 hr
Bring drama and sophistication to the dinner table with Trish Deseine’s flambéed classic of crêpes covered with a boozy caramelised orange sauce
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Total time
30 min
Trish Deseine’s poached chicken dish, a French standard, uses simple ingredients but tastes wonderfully rich and decadent
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Total time
2 hrs 55 min
Duck confit, mashed potato and wild mushrooms are combined in layers in Trish Deseine’s posh supper dish
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Total time
1 hr 5 min
