Celebrity Chefs

Delia Smith

The most tried and trusted of British TV cooks; Delia Smith has been teaching the nation how to make our favourite dishes for over 30 years.


Delia left school at 16 without any qualifications but it was the job she found at the tiny restaurant The Singing Chef in Paddington which sparked her passion for food. Determined to study every aspect of English cookery, she worked through countless cookery books, many in the Reading Room at the British Museum.

In 1969 Delia became the cookery writer for the Daily Mirror's new magazine (where she met future husband Michael Wyn-Jones), and three years later began columns for the Evening Standard and the Radio Times.

Her TV career began in 1973 with BBC series Family Fare and was followed by Delia's Cookery Course with its back-to-basics recipes, also available in print. Delia Smith's Summer Collection and her Winter Collection followed and, in 1998, the How to Cook series was broadcasted, he accompanying book being her most successful yet.

Delia’s other great passions is football and in November 1996 she became Director of Norwich City FC.

Delia Smith photo gallery

Website
www.deliaonline.com

Books
GREAT OFFERS ON DELIA'S BOOKS

One is Fun!, Coronet Books, 1987 
Delia Smith's Complete Cookery Course, BBC Books, 1992
Delia Smith's Christmas, BBC Books, 1994
How to Cook: Book One, BBC Books, 1998
Delia's How to Cook: Book Two, BBC Books, 1999
Delia's How to Cook: Book Three, BBC Books, 2001
Delia Smith's Summer Collection, BBC Books, 2003
Delia Smith's Winter Collection, BBC Books, 2004
Delia's Vegetarian Collection, BBC Books, 2006

When is Delia Smith's Summer Collection next on?

Delia Smith's Summer Collection is next on at 9:00 am on Monday, 6th July on Good Food Channel.

Go to TV listings

A Prelude to Summer

Kitchen queen Delia Smith guides us through her fabulous collection of summer recipes, demonstrating how to make the most of the fresh produce available.

  • On at 9:00 am on Monday, 6th July on Good Food Channel
  • On at 10:00 am on Monday, 6th July on Good Food Channel +1
  • On at 3:00 pm on Monday, 6th July on Good Food Channel
  • On at 4:00 pm on Monday, 6th July on Good Food Channel +1
  • On at 6:00 pm on Monday, 6th July on Good Food Channel
  • On at 7:00 pm on Monday, 6th July on Good Food Channel +1
  • On at 11:00 pm on Monday, 6th July on Good Food Channel
  • On at 12:00 am on Tuesday, 7th July on Good Food Channel +1

Green Leaves and Gooseberries

Delia shows us how to make the most of home-grown vegetables and herbs, including a recipe for chicken with tarragon sauce and a special Vichyssoise.

  • On at 9:00 am on Tuesday, 7th July on Good Food Channel
  • On at 10:00 am on Tuesday, 7th July on Good Food Channel +1
  • On at 3:00 pm on Tuesday, 7th July on Good Food Channel
  • On at 4:00 pm on Tuesday, 7th July on Good Food Channel +1
  • On at 6:00 pm on Tuesday, 7th July on Good Food Channel
  • On at 7:00 pm on Tuesday, 7th July on Good Food Channel +1
  • On at 11:00 pm on Tuesday, 7th July on Good Food Channel
  • On at 12:00 am on Wednesday, 8th July on Good Food Channel +1

All the World Loves an Ice Cream

Delia extols the virtues of home-made ice cream with some tempting recipes, including a nougatine variety served with a compote of summer fruits.

  • On at 9:00 am on Wednesday, 8th July on Good Food Channel
  • On at 10:00 am on Wednesday, 8th July on Good Food Channel +1
  • On at 3:00 pm on Wednesday, 8th July on Good Food Channel
  • On at 4:00 pm on Wednesday, 8th July on Good Food Channel +1
  • On at 6:00 pm on Wednesday, 8th July on Good Food Channel
  • On at 7:00 pm on Wednesday, 8th July on Good Food Channel +1
  • On at 11:00 pm on Wednesday, 8th July on Good Food Channel
  • On at 12:00 am on Thursday, 9th July on Good Food Channel +1

Summer Fish and Shellfish

Fruits de mer are the order of the day as Delia conjures up an East Anglian delicacy - freshly caught crabs in a salad with a herb and caper vinaigrette.

  • On at 9:00 am on Thursday, 9th July on Good Food Channel
  • On at 10:00 am on Thursday, 9th July on Good Food Channel +1
  • On at 3:00 pm on Thursday, 9th July on Good Food Channel
  • On at 4:00 pm on Thursday, 9th July on Good Food Channel +1
  • On at 6:00 pm on Thursday, 9th July on Good Food Channel
  • On at 7:00 pm on Thursday, 9th July on Good Food Channel +1
  • On at 11:00 pm on Thursday, 9th July on Good Food Channel
  • On at 12:00 am on Friday, 10th July on Good Food Channel +1

A Holiday at Home

The queen of cranberries makes a culinary excursion through Europe - from her own kitchen. Starting with Cyprus, delicacies include ideas for salty Halloumi cheese.

  • On at 9:00 am on Friday, 10th July on Good Food Channel
  • On at 10:00 am on Friday, 10th July on Good Food Channel +1
  • On at 3:00 pm on Friday, 10th July on Good Food Channel
  • On at 4:00 pm on Friday, 10th July on Good Food Channel +1
  • On at 6:00 pm on Friday, 10th July on Good Food Channel
  • On at 7:00 pm on Friday, 10th July on Good Food Channel +1
  • On at 11:00 pm on Friday, 10th July on Good Food Channel
  • On at 12:00 am on Saturday, 11th July on Good Food Channel +1
When else is it on? Hide

Related recipes

 
Lemon meringue ice cream
Lemon meringue ice cream
From Delia Smith's Summer Collection

easy

Total time
40 mins

Rhubarb pie
Rhubarb pie
From Delia Smith's Summer Collection

easy

Total time
1 hrs 5 mins

Fresh peaches baked in marsala with mascarpone cream
Fresh peaches baked in marsala with mascarpone cream
From Delia Smith's Summer Collection

easy

Total time
1 hr

All-american half-pounders
All-american half-pounders
From Delia Smith's Summer Collection

Avg user rating:



easy

Total time
30 mins

Traditional roast turkey with pork, sage and onion stuffing
Traditional roast turkey with pork, sage and onion stuffing
From Delia Smith's Christmas Collection

easy

Total time
4 hrs 20 mins