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fizzyfood

Posted 11.10AM
Tue 20 Feb 2007

made this as a first time steamed pudding. Used mixed dried fruit instead of sultanas, cointreau instead of brandy and mixed spice instead of cinnamon. Turned out great - a bit like a cross between a light christmas pudding and bread pudding. Will definitely make it again but probably soak the fruit over night rather than just 2 hours.