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Can't eat dark/plain chocolate

Thread Starter: SueK50897    Started: Fri 13 Mar 2009    Replies: 6

Please can you tell me if I can use milk chocolate for cooking instead? thanks Sue




 Latest Posts

Wed 3 Jun 2009, 9.32AM

SueK50897

Hi Karen I will try and get hold of a copy thanks Sue

Tue 2 Jun 2009, 7.02PM

Karen 1

Smile Hi Sue, by co-incidence the Mail on Sunday suplement published about 6 receipes the week of the 24th May, they looked rather scrummy; have a go with them.
Karen

Sun 10 May 2009, 5.38PM

SueK50897

just wanted to know as I have many recipes which required dark/plain chocolate. thanks Sue

Sun 10 May 2009, 10.31AM

Rosti

Yes I agree with Karen, you can use milk chocolate or white is good too, but you may need to reduce the amount of sugar in the recipe.

Have you got a particular recipe in mind?

Sat 9 May 2009, 10.54PM

SueK50897

Hi Karen Thanks for that I will try it soon Sue

Sat 9 May 2009, 4.28PM

Karen 1

Hi Sue, I don't see why not - after all you can buy milk chocolate drops from the baking shelf. Try a small quantity receipe first, then see what it's like. It's fun to experiment with things like caramac bars and other types of chocolate.
have fun
Karen Big Grin

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