Thread Starter: gazza45 Started: Mon 08 Dec 2008 Replies: 7
hi has anyone got a reciepe for chicken liver pate without using brandy .......also i want to be able to make it and keep it in the fridge do i need to pour butter on the top ......thanks gazza
Mon 8 Dec 2008, 8.04PM
I saw 
it's better here though or over the gate. Is Fudgie on there our Fudgie from here too do you know.
Mon 8 Dec 2008, 4.51PM
Use any chicken liver paté you have but replace the brandy with orange juice. Also use the zest of an orange.
I would top with butter as it also give a nice looking finish. You could also decorate with some thin orange slices.
Healthy recipes
Benecol® brings you healthy and delicious recipe ideas
Scrabble
Food, fun, friends and Scrabble, the perfect recipe for a great night in
From Quality Standard beef and lamb
Delicious Philadelphia recipes from the new and exclusive series Simon Rimmer's Dinners
Good Food Channel available now on
Sky Channel 249
Virgin Media 260
Subscribe to Good Food magazine and enjoy inspired recipes delivered straight to your door every month.
Order today and receive your first 3 issues for just £3!
Come join us at the Good Food Shows in Scotland, London and Birmingham
goodfoodchannel.co.uk - recipes from the new TV channel and celebrity chefs
bbcgoodfood.com - tried and tested recipes from Good Food and olive magazine
Find more recipes at bbcgoodfood.com
