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hi.fm..i thought kue dadar is indonesian food because this is my favorite pancake since i was a kid..
the ingredients as same as when you make english pancake (flat one). you need plain flour,milk, egg,and melted butter but you have to put a good quality of pandan extract in it so can make the batter green and smell nice.
you can buy pandan extract in asian super market but would be better if you use fresh pandan leaves instead of pandan extract.
for the filling you can use ice cream, fruit with cream etc

"[Note from moderator: The recipte posted here has been deleted due to possible breach of copyright. We apologise for the inconvenience.]"

"[Note from moderator: The recipe posted here has been deleted due to possible breach of copyright. We apologise for the inconvenience.]"

Hi thanks for this, I've e-mailed Reshma - we'll wait to see what happens

sorry, thats .com not .co.uk

www.reshmamartin.com.

Hi fm,

Have you been to Reshma Martins site to ask her. She teaches Indian cookery and is not only very knowlegable but really lovely and glad to help.

www.reshmamartin.co.uk

Hi Brian. Do you have any idea where you might have eaten them, so I might be able to find out more from the restaurant?

I have often had these pancakes, but being part of a set meal I never knew the correct name for them other than to call them those green coconut thingies. Although yours were from an Indian restaurant, they are common among Chinese Restaurants serving Sinapore/Malayasian/Indonesian dishes

female gremlin,try it and see if you if you thing he would like it.

Hi Divendra. Thanks for this. I'm not sure this is the same thing, the pancake bit sounds fine, but the actual food he ate was his dessert and this sounds like a savoury dish. Would it work if I did the pancake bit and then use coconut ice cream do you think?

female gremlin, try this link to mamta's website.
[link]
the pancake sounds like this one "Moong Dal Kachori/Kachauri"