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Tomorrow's (Thursday) Show

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Lydia-GFL

Posted 11.02AM
Wed 8 Jan 2003

Hi,
Tomorrow's guest chefs will be Curtis Stone and Gennaro Contaldo. If you have any cooking queries for these great chefs - please leave them below.
Thanks!

 
Cassidey

Posted 2.05PM
Wed 8 Jan 2003

i have a bag of chocolate coated coffee beans given to me at xmas, I didn't know you could eat them raw! can coffee beans be used in any dishes that you know of?

 
Fantasia

Posted 2.21PM
Wed 8 Jan 2003

yes they can be eaten (I don't think they are raw they should be roasted before coated in the choc) very nice with a good cup of coffee, I also once put some slightly smashed up ones in coffee ice cream

 
Suzanne1456

Posted 11.46AM
Thu 9 Jan 2003

Hi Guys,
I have a pork belly in my freezer which is crying out for a nice recipe - please help!!!
I want something simple and tasty !!
Thanks
Suzanne Chase - Ireland

 
Elaine - producer

Posted 11.57AM
Thu 9 Jan 2003

I'd use them as decoration on top of chocolate mocca mousse or a coffee cake.....or as karen says with a good cup of coffee after a meal.

 
Geraldene

Posted 2.33PM
Thu 9 Jan 2003

Can anyone help?????? Rick Stein's programme 8th Jan showed a wonderful recipe for Monkfish & Scallops, have spent hours today visiting bookshops. Am happy to buy the book, need to know what book or is there another way I could get my mitts on the recipe??

 
Lydia-GFL

Posted 4.41PM
Thu 9 Jan 2003

Sorry Suzanne,
I didn't see this in time - but Darina Allen did a really delicious recipe here [link]
The streaky pork referred to is belly pork.

 
 
 

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