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janet.v

Posted 10.07AM
Tue 27 Nov 2007

Can anyone tell me the french equivilant cut of beef for brisket ?

Livewire

Posted 8.44PM
Tue 27 Nov 2007

Hi janet.v

poitrine de boeuf

Sylive

Posted 10.54PM
Tue 27 Nov 2007

Janet, it is called the same "brisket de beouf" Here is good recette for it:

[link]

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