please help,everytime i cook meatballs they always seem dry ive tried everythin while keepin them warm waiting for the pasta to cook, it says keep warm in oven but this is were they seem to dry out

Of course it depends on you meatball recipe, but in your position I would maybe add a very small amount of water to the dish you are keeping them warm in and cover with foil.

cheers rustie try that next time an let u no how i get on

It sounds like you are overcooking the meatballs. Try making a basic ragu, seal and lightly brown your meatballs in a dry nonstick pan and add to the ragu, cook covered in the oven for 30 minutes on 180c. Good Luck.