I'VE GOT DRY CHICKPEAS AND ALL RECIPES I SEE CONTAIN TINNED. IF I AM TO SOAK THEM MYSELF - FOR HOW LONG AND WHAT IN ?

Hi Invader,

Soak the chickpeas in water overnight or up to 24 hours, the water should be warm to start with. Then wash the chickpeas in several changes of water and boil them in a pan until just soft. Keep topping up the pan with boiling water so that the peas are always covered, this will ensure that they all cook evenly. Drain cool and use.

If you like Indian food then I have a classic recipe on my website.
www.reshmamartin.com

Reshma

Hi Reshma,

Many thanks - off to your website now !!