We had a really tasty haggis last night, it was lovely, but theres loads left over. Is it safe to reheat it ? As they are cooked already and then reheated to serve I wondered if you can safely do it again. Thanks Sue.

I have re-heated haggis with no ill effects (but that's not to say it's safe - I did spend most of last night up with a vomiting child so I may be doing something wrong somewhere!). Usually we'd slice it up, then fry it, it's a bit like a spicy black pudding like that. Yum!

Thanks Jen,
Sorry to hear of your poorly child and disturbed night Hope he or she is feeling better. I'll give the fryed version a go and if I'm up all night i'll only have myself to blame, hoprfully if the fats hot enough it will kill any nasty bugs !!!! Sue.