Posts by: Rosey 2

Please can someone suggest how i can best use a white truffle ! I would prefer no rissotto! The last time I did that every one was sat waiting and watching every move I made ! I am feeding 6.So grating or slicing on to the food is the ideal - any suggestions? Then a delicious pud without truffle!!Thank you so much!

Please c an someone phone me from the uktvfood website is this at all possible? Or can you email me your phone number so i can speak to someone? I am totally confused now!!